Orange fruit is a type of citrus fruit that is known for its vibrant color and sweet taste. It is a popular fruit that is consumed by people all over the world and is an essential part of many diets. The orange fruit has many different names, depending on the region where it is grown and consumed.
One of the most common names for the orange fruit is “orange,” which is derived from the Old French word “orenge” and the Latin word “aurantium.” This name is used in many English-speaking countries, including the United States, Canada, and the United Kingdom.
In some parts of Europe, the orange fruit is known as “apfelsine,” which is derived from the German word “apfel” (meaning apple) and the Latin word “citrus” (meaning citrus fruit). This name is used in Germany, Austria, and Switzerland.
In Spain, the orange fruit is known as “naranja,” which is derived from the Arabic word “naranj.” This name is also used in many Latin American countries, such as Mexico and Argentina.
In China, the orange fruit is known as “cheng,” which is derived from the Chinese word “chéng.” This name is used in many other Asian countries, including Japan, Korea, and Taiwan.
In India, the orange fruit is known as “santara,” which is derived from the Hindi word “santara.” This name is also used in many other South Asian countries, such as Pakistan and Bangladesh.
In Africa, the orange fruit is known by many different names, depending on the region and the local language. For example, in Ghana, it is known as “apaw” (pronounced “ah-paw”), in Nigeria, it is known as “orenge” (pronounced “or-en-gay”), and in Zimbabwe, it is known as “oranges” (pronounced “oh-ran-jes”).
Overall, the orange fruit has many different names, depending on the region where it is grown and consumed. Despite these differences, it is a beloved fruit that is enjoyed by people all over the world.